Strony

Sunday, 5 March 2017

Greek Style Chicken Kebabs

“I never eat breakfast on an empty stomach” W.C. Fields With the days getting warmer, hot and heavy meals no longer taste as good as in winter, so we are about to look for some light seasonal recipes for spring and summer. Today’s recipe is one of such light inspirations: kebabs, which are quick and easy to make, may be a good basis for the main course or can be served cold or hot as a snack...
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