
“Desserts are the fairy tales of the kitchen — a happily-ever-after to supper”
Terri Guillemets
A traditional Australian treat, lamingtons are made from squares of sponge cake coated in an outer layer of chocolate sauce and rolled in desiccated coconut. These cakes have always been called kokosanki among my family and are always in my mind when I hear the word. They are easy to prepare and...